Category Archives: Tomatoes

The fruits of our labour

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We can’t believe that it’s July next week, how time flies (pic above: self-seeded poppy down the garden yesterday). It was just the other week we were thinking if there was going to be a frost or not so we could put those leggy tomato plants out. Gardening is all about patience and just getting on with it, the waiting game so to speak but we’re not very good at that. And talking of tomatoes we’ve got our first trusses of fruit developing on some of the plants we grew from seed (below). That weekly feed of comfrey liquid must be helping as well as sideshooting and a daily water.

The chilli pepper we were given the other week has now got fruits (below) and we were told by the patron of said plant that she started it off very early in January. We’ll be bringing the pot in this winter and see if we can keep it going next year. Peppers and chillies are perennials so we’re told, as it says here “...all peppers – that is sweet peppers and chilli peppers – are perennials, capable of living for several years. Peppers come from the tropics where there is no winter period.” The things you learn eh?It’s funny what with our “sow the seed willy nilly and forget we even sown them” method we still get suprised when something pops up like in the case of the oregano seedlings below. Yes it is in a pot with a plant label with “Oregano” written on it as clear as day but we’re still suprised. Perhaps we should have a colour coded spreadsheet with a map of the garden so we know when we sowed something and where. We reckon that would take the fun out of it though. Happy growing and may that spot of rain we had earlier today further boost up your garden’s growth!

Greetings, tomato pickers

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We must have a lot of time on our hands at the moment as we’re giving the tomato plants a weekly dose of comfrey liquid and as the plants aren’t of the bushy variety we’ve been religiously  sideshooting (aka pinching out) each plant (we’ve just noticed in this photo we missed one near at the top, damn!) We need to get out more, we really do!

All sideshooting is, is where the plant is trying to grow another stem, you nip it out so all the goodness goes into making the fruit. For God’s sake when you do it make sure you’re not nipping out the flower trusses. We’ve just looked online and it said it’s better using your fingers than a pair of secateurs as the plants form scar tissue better making less chance of any diseases forming. We can’t believe that fruit are actually forming now, God is it June already?

Talking of tomatoes here’s a brilliant Bob Flowerdew talk on tomatoes that contradicts what we’ve just said (he says don’t grow them on single cordons try two or three). We’ve put this video up a few times but it’s well worth watching.

We still would like to know what Bob Flowerdew’s top 10 all-time tunes are though. We reckon it may include some interesting stuff and possibly a bit of “More Yes, Genesis and Floyd”, not ‘alf pop pickers.

We’re pushing the (seed) envelope again

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The shoots are coming through from one of the chitted seed spuds we planted in a big pot in a Monty Don style. We’ll stick an old jam jar on the top as soon as we’ve covered it with some more soil as you never know it’s still frost season and it has been cold in the mornings here.

Talk about being keen, we’ve even stuck a tomato plant outside (talk about a gardening sin of sins) after a quick harden off (keeping it outside during the day and bringing it back in at night) over the last few days so it could get used to the weather outdoors rather than the warmth of the kitchen windowsill.

We covered it with a small plastic cloche that we found in the street years ago and then covered that with another larger plastic cloche. We’ve been influenced by the great Bob Flowerdew there as we reckon that’s the sort of thing he may do. Looks a bit mad but why not as they say. It may be too much for the poor plant but we’ll take either one or all of the protection off when we get a warm day. It’s all about giving it a go and getting one step ahead.

Gardening website of the month

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A big shout to our good gardening/music/radio friend from across the pond Justin Patrick Moore for starting us off on our new feature. We at Weeds (with the help of our gardening mates online and offline) will try and bring you once a month a gardening website that will hopefully inspire us all.

The first of the series is the excellent The Italian Gardening Project which is just brilliant. It was started to keep the old Italian gardening traditions alive (Nostalgia for Yesterday … Lessons for Today) and here’s a more in-depth explanation of why it was started (here).

The gallery on the site featuring some fantastic gardens and there’s some great videos about seed saving and tomato staking amongst lots more good stuff too.

One of our favourite posts is Canning Tomatoes with Mr. Ciccone. There’s some nice memories about a day of preparing and canning the produce with someone who knew a lot about the art and it sounded like a great day out including the supping of “espresso corretto, espresso “corrected” with a splash of whiskey” and some nice food imbibed with some home-made wine. Do go and have a look at the website as it’s well worth it and is bound give you ideas.

And Justin has picked an apt tune from the great Bunny Wailer as there’s some fine examples of fig trees on the website too.

There’s more on the way!

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A big thanks to our good gardening mate Gerry Hectic for sending us pictures of the story so far in his garden. Loving the runner beans in the pot with a trolley from Aldi at the bottom so it can be moved around to catch the maximum of sunlight. Our other good friend Phil Harmony in Berlin used to also use that idea on his balcony for his veg growing. As The Merton Parkas used to sing “You need wheels”.

The peas and tomatoes look great too! Just water them daily and add a weekly feed, all will hopefully be grand! More pics of your progress in a few weeks please Gerry!

Odds and ends

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There won’t be many words in this post just mainly pictures from the garden earlier. The first (below) is the result of the random throwing around of seed when receiving them from ebay (This is possibly from a wild flower mix). With the flowers we very rarely mark out seed drills and stick down plant labels, it’s straight out of the bag and onto the bed.

And the second is a rather strange and wonderful freshly picked tomato. It seems a shame to eat it!

And the third is the super tall Sunfower looking down on us ready to flower. This one next to the garage is nearly 10 foot. Bonkers.

And on in the background whilst we were writing this post was this week’s Rhythm Doctor’s Waiting Room on IDA Radio Tallinn (every Monday from 8-11 UK time and archived here). There’s lots of musical goodness on the show as udsual and at the start some works from one Vladimir Tarasov teased in and out of other downtempo gear. A idea “stick it on the stereo” midweek summer evening listen.

On the first weekend of lockdown Argos sent to we…

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It was a lovely morning, this the first saturday of the second UK lockdown so a bit of gardening was in order. It was only a light bit of gardening as we don’t know how long we’ll be locked inside for this time so we’ll make all the jobs stretch just in case. Anyway with gardening we at Weeds always prefer the “little and often” approach every time.

It was mainly a tidy up of the beds in front of the “Dad corner”, getting rid of the old tomato plants and whatever had self-seeded there. As you can see we’ve a new feature, (well we’ve had it for ages but it’s been hidden by self-seeded nasturtiums) part of the front wall that came down when we took out the ivy that was holding it up in the first furlough.

Also yesterday we threw out an Argos slow cooker we had for years that was on its last legs not before commandeering the inner crockpot as something to stick over the rhubarb crowns to keep them warm and come spring “force” the rhubarb to grow that little bit earlier. We know an old crockpot is not as good as candlelight in heated outbuildings (that’s the commercial way of forcing rhubarb. More about the practice here) but it don’t look too out of place in the garden. If they ask, we’ll tell people that it’s an expensive “dedicated rhubarb forcer/warmer” bought on HP from a specialist plant supplier (no mention of Argos either).

There were even a few forgotten spuds from the raised bed found too! Gardening during lockdown brings many suprises!

You’ve come a long way…

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It’s mad, the photo above shows the raised beds just before lockdown in March. My, how time’s flown eh? How many week’s have we been lockdown for? 14, 15, 16? The garden isn’t bothered how long though, it’s cracking on and with this present warm and wet weather here in London it’s getting on with what it does best. Look at those raised beds now (below), the spuds (Two bags of seed potatoes from Shannon’s. By the way the garden centre did a sterling job getting people supplied with stuff around the start of lockdown) are starting to take over and it’s becoming a bit of a jungle around there. There’s peppers, lettuce, carrots and a cabbage somewhere in amongst that lot! That’s our new incinerator too, ta for Marc B for dropping that off in a social distanced manner!

We’ve pulled out a few handfuls of spuds from around the potato plants making sure that the plant wasn’t disturbed too much and then we piled the earth/compost over the crown of the plant so any spuds near the surface wouldn’t have the chance to turn green. And here’s the spuds (below), we’re confused if they’re the first earlies, second earlies or premature maincrop ones. It doesn’t really matter, they tasted excellent and what did they taste of? Yes potatoes but real potatoes!

The lockdown may be getting us all down but if you’re fortunate enough to have a garden/windowsill/balcony and growing stuff, you know that it keeps you that little bit sane(r)! By the way here’s two tips we swear by here at Weeds, the first is to nip the sideshoots out of your tomato plants (not if they are the bush variety though) so all the goodness goes into the main stem and the flowers.

And a silly but effective one, if you know it’s going to rain get the hoe out a few hours beforehand and just scratch up the surface of somewhere in your garden that don’t look that grand. Below is a particulary not brilliant bit at the bottom of the garden which seems to get all sorts of weeds and bindweed a lot. We gave it a good “tip-around with a hoe” (as they used to say in the council) yesterday and it now looks great! We’re hoping it get’s a good covering of borage for the next couple of months to keep the bees happy. Happy lockdown gardening! #gardeninginlockdown #goingmadinlockdown

Where will three spuds get you?

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It all started the other Saturday afternoon, we were in a shop in Forest Hill at the end of queue of people scrambling to buy some fresh fruit and veg. The woman in front of us was knocked back as she was trying to buy more than the regulation “Three potatoes per person” as stated on the hastily written felt-tipped sign on the wall. A thought came into our heads, what’s it going to be like in the next few months when it comes to buying fruit & veg? Will there be enough to go around and if so will they be affordable?

Apart from some onions and garlic which are overwintering, some packs of seeds left over from last year plus some from a recent ebay purchase we decided to see what else we could get, so another trip to Shannon’s was in order. We want to give a big shout to everyone there for their help, they’ve been great! When we were there they were well busy with everyone having the same idea as us to get seeds and plants in before the lockdown. They still had a good bit of stock left, so we bought a couple of big bags of compost, a large bag of seed spuds and a couple of packets of cut and come again lettuce. We know it’s early in the season and yes we’re taking a chance with the frost but the weeks will fly by and it’ll be summer before you know it, so we’ve started sowing now.

We’re working from home at the moment so we can now spend an extra hour daily (1-2pm) in the garden. As you can’t go out to get anything (and most places where you could are closed anyway) we’re utilising what we have stored away like the palettes we were given years ago now in use as raised beds and plastic cloches, window frames and the upside down terrarium thrown out for the binmen as frost protection. The latest thing is a roll of black material that was bought to put down before our decking was laid. It’s now in use as some sort of weed suppressant, frost protector come soil warmer for the early seed spuds that we put in. All we did was weigh it down with stones on top of the soil and cut an X in the material with an old bread knife and popped the spuds in. We put some soil on top of the hole that the spud will eventually grow through as extra protection. It’s a case of whatever we got, we’re going to use!

And it’s only been a month that we sowed those cut and come again lettuces we got free with the Kitchen Garden Magazine (post here) on the back windowsill and they’re well on the way to start eating! The tomatoes and pepper seedlings are growing too. The sooner you sow the sooner they’ll be ready to eat but remember to protect against those frosts!

Gardening bargain of the week!

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Found in WH Smiths in Holborn today, the February issue of Kitchen Garden Magazine with 10 packs of FREE seeds! We know the packs you usually get with magazines are probably not as packed to the gills as the packets are down your local garden centre but these ain’t pretty bad! Some super stuff too: Tomato, Parsley, Radish, Leek, Parsnip, Cabbage, Beetroot, Lettuce, Carrot and Peppers. A bargain and an ‘arf!