Category Archives: Wildlife

Tomorrow never knows (it’s going to be 34 degrees)

Posted on by
Reply

It’s a Thursday night and it was still 20 odd degrees outside a couple of hours ago when we gave the raised beds a watering, not the best time to do it we know but the plants are parched and have you seen the weather forecast for tomorrow? They’re going to need all the water they can get. On the way back and forth to fill up the watering can we passed this sad cabbage (above) and for weeks we’ve been thinking it’s on its last legs but it seems to keep going.

As we keep saying, it’s been a mad old year with the COVID19 lockdown but it’s forced us to grow more stuff in the garden and even given us time to give the plants a bit of TLC as we couldn’t go out anywhere. The raised beds have turned into a jungle and there’s a good bit of garden anarchy going on elsewhere, dahlia’s partnered with cabbages and a courgette/zucchinni plonked next to the silver birch we found in a carrier bag in the street three years ago (here) and more self-seeded nasturtiums than anyone could ever wish for.

The other day we picked a few green potatoes where the sun had got at them thus making them non-edible. We thought we’d throw them on the compost heap then thought of all the times we’ve pulled up sprouting potato skins from the beds and remembered a tip from Bob Flowerdew where he sticks weeds, potato skins and anything that may sprout again into a bucket of water. Then when the stuff is beyond redemption he sticks the mush into the compost bin. We’re giving it a try too, that bucket alongside the comfrey liquid on the go is making it a place of strange smells at the bottom of the garden! #lockdowngardening #dontsmellthosebuckets

And news just in…

https://soundcloud.com/thisisamusicshow/this-is-a-music-show-075

How’s life in London?

Posted on by
Reply

It’s sweltering and it’s not even 12 noon yet! We’ve got KFAI on and tuned into the Echo Chamber and listening to the last few tunes of the programme played by DJ Baby Swiss AKA CAPNCOZY (who co-hosts with the one and only Dr Strangedub) and this one by Kliment & Tuatara called Super Moon was just played. Perfect for weather like this!

A garden update and a tune

Posted on by
Reply

Thanks to our good friend across the pond Justin Patrick Moore for the sending us a photo update of his back garden. That’s what’s brilliant around this time of year, the garden seems to grow overnight and at a fair rate too. We all should really appreciate this time as autumn will be here before we know it. Above are the “Tiger Lilies gone wild” and below is entitled “When the Compost Takes on a Life of it’s Own” and we all know about that when we get those potato peelings and old onions sprouting! Is that a cucumber/courgette growing and are there a few mushrooms in there too?

And below a nice patch of borage that the bees love and the leaves are a good addition to comfrey if you’re making a liquid feed.

He also sent us a nice tune to accompany the pics from Anna Nacher & Marek Styczyński off the LP entitled Throbbing Plants (the title sounding very Genesis Breyer P-Orridge meets Percy Thrower.)

Thank you for the pics Justin. Please send your garden pics, no matter how small your garden is, even if it’s just a couple of pots on a windowsill, send them in! The address is onedeckpete (at) gmail.com we’d love to see your garden!

Magical gardening advice

Posted on by
Reply

And here’s a wonderfult tip/warning from the “well interesting” or “well out there, man” (whatever your point of view about this kind of thing is) “Encyclopedia of Magical Herbs” by Scott Cunningham (Llewellyn Worldwide) about the herb that is Sage. Personally, we love this book as it makes us smile during another weekend of lockdown. #gardeninginlockdown #losingourmarblesandpersonalityinlockdown

The answer my friend…

Posted on by
Reply

The weather has taken a turn for the windy this morning. Those cardoons we bought out of curiosity from Shannon’s as seedlings are on their second year now and well over six foot at the moment are swaying all over the shop. The flower heads are now starting to form, they really are something else when they come out. As for that Giant Russian Mammoth Sunzilla Big Massive and Broad 12ft Super Size Sunflower we bought on ebay…

Live from the town and comfrey show

Posted on by
Reply

Comfrey liquid, don’t we all just love it? Looks awful don’t it? Well imagine the smell is about 1000 times worst as how it looks and you’re close. Drain out the liquid from the above abyss into a bottle then transfer a capful into a watering can and add some H20 and you’ll have some top end plant feed, we kid you not. As well as being bunged into a 1980’s Boot’s homebrew bucket we’re use a leaf or two to put below tomato plants (and other seedlings) before they go in the ground. A very versatile plant and the bees don’t half love it!

The actual plants where we’re taking the leaves from are taking a hammering at the moment (and it’s not even June!) but they don’t seem to mind. If you’re going to get some go for the “Bocking 14” variety. As the song goes: comfrey, what is it good for?

 

A mountain garden from across the pond

Posted on by
1

You know we love seeing other people’s gardens and a friend of ours Thomas sent in some great pictures of his space atop a mountain in western North Carolina, USA and we love it!

His vegetable beds are at an early stage of growth he told us but they still look impressive, we love those logs! “We’re still not beyond our last frost date, so the veggie garden is still very young. Indeed, we even had a few snow flakes last night.” Being up in the mountains the garden is 2-3 weeks behind the valley below.

He said “Keep your expectations low, this is basic gardening”, wow keep them low, how can we do that with all that lovely scenery! Thomas mentioned “We go for what I call a “National Park” look. The sort of landscaping we find here at national/state parks: basic, using natural materials, and almost exclusively native plants.” 

Thomas’s space puts us in mind of Zdenko Franjic (DJ Zdena)‘s garden in Zagreb, Croatia another lovely spot which we covered a few years ago (more on Zdenko‘s garden here.)

Thomas also included a photo of his wood shed (above) “I’ve been spending an incredible amount of time this year sawing down trees and splitting wood. What’s in the shed is a fraction of it. Kind of back-breaking, but somehow satisfying at the end of a day.” What a lovely looking wood shed. We live in a place called Forest Hill but sadly there’s no wood-chopping done around these parts but if there were, we’d want a wood shed like that.

“We have made a few paths through the woods around our house this year, too. We do so not only to have more hiking trails, but it also makes it easier to see our flowering plants like Trilliums.” Thanks a million Thomas for sharing your inspiring outdoor space, it don’t half look magical!
We’re always up for seeing other people’s gardens, plants on windowsills or balcony spaces so please send us your pics and we’ll gladly post them up on Weeds.

Walk like an onion

Posted on by
2

The sun actually came out again today and it was warm, making it an alright day in the lockdown stakes. We noticed that the Egyptian walking onions (above) are starting to form their topsets. We really love these odd onions especially once they start to form their bulbils and drop to the floor ready to start their way slowly around the garden (below from a few years ago). Have a look at the website here to learn more about these strange plants!And through the post today we received a couple of packs of seeds  off Ebay including another favourite of ours, night scented stock. The plant and its flowers are nothing to look at and you could be easily be forgiven to think they were a weed but if you have some of these plants around a opened back door on a warm summer’s evening the smell is something else. Give them a go!

And give this a go, a bonkers version of Green Onions for your listening pleasure.

There’s good jobs and bad jobs!

Posted on by
Reply

Well we finished the big job of clearing the ivy off the front garden wall (there’s still a little bit on the top right hand-side but that’s covering part of the wall that’s fallen down) and getting rid of the weeds so we can start again from afresh. There’s still the odd bit of ivy root in the ground that when it starts to grow again will need knocking off with a hoe. Some parts of the ground were so hard we couldn’t get the garden fork in deep enough but on those bits we just ruffled the surface a bit. Once we have that bit of rain we’ve been promised this week it will hopefully look like it’s all been forked over well!

And a job we do hate is draining off the liquid from the bucket which houses the brewing comfrey liquid. To say it smells is an understatement. And for God’s sake don’t even get any of the stuff (even if it’s been diluted) on your gardening gloves or clothes.

More on making your own excellent (but stinky) comfrey plant feed here. Comfrey is a must-have in the garden as it’s great for the bees and for plant food! You’ll have to be careful though, as the plant has a tendency to take over if you don’t regularly check it.