Serving up the subsonic stew

A big shout to Dr Strangedub who alongside DJ Baby Swiss hosts the great Echo Chamber on KFAI. If you love Reggae, Dub and Downbeat you must tune in live here or to their archive show here. The programme goes out in Minneapolis + St. Paul on a Wednesday from 2 to 6am and that translates from 8 to noon here in the UK. It’s a wonderful show and one to listen to live if you’re an early starter. Tune in for some serious good tunes from the reggae spectrum and associated genres. We also thank our good mate Will J for originally informing us about the show many many years ago.

A big thanks goes out to Dr Strangedub for playing at 18.13 minutes in on this week’s show here for an early mix of Madtone‘s “Replace the soundcard” (though “Replace the hard drive” is a good title too Dr Strangedub!) amongst some great tunes over the four hours including this one from Dry & Heavy and that one from The Frightnrs. There’s also some tunes which were left over from last week’s Dread Western show here as well. A show to tune into. Big ta to our mates from across the pond!

Spring is here (or just around the corner)

Cheers for Debby H for getting in touch with us today. She sent us a pic of daffodils in full bloom in a council maintained bed near her home in North London (above) and they look great!

Debby has recently started off some tomato and cosmos seeds. The cosmos seeds were straight off the flower heads of the plants they grew last year. After being left in a box all winter they were sown a couple of days ago. As she said: “We just scattered the whole dead heads on earth/compost and covered them over. We didn’t bother to try to separate out the seeds first. Within two days the little things were germinating madly!”  (Photo above). That is crazy! The seeds must have had exactly the right conditions that they loved as two days is good going for germination.

Debby told us a great tip that she used with the cosmos seedlings (pic above): “I re-planted some of them in an egg box as they were growing too densely. The idea Is that, when they are ready to go outside, I will cut the egg box into individual sections, then plant each section separately. As the egg box is made of cardboard it should bio-degrade so I won’t need to remove the seedlings from the box partitions before planting them.” That is a top idea, we have been using some biodegradable pots from B&Q but this idea is better. What we usually do with our egg boxes is chuck them on the compost heap but we reckon we’ll be putting seeds in them!

Cheers Debby, thanks again and look forward for more pics soon!

Life is one big circle innit?

And they’re off! It’s taken nearly three weeks for the Chillies to germinate in the propagator with the lid and the Lemon Drop (aka Lemon-flavoured Aji from Peru) are the first to show their faces. We’re now waiting for the Pretty in Purple and Albertus Rotoco to get going now. We started them early and know some chillies are hard to germinate due to some of the seed being dormant so even at this early stage we are chuffed.

And the Tomatoes which were started in an uncovered tray are slowly starting to grow. These above are the (first vertical row) San Marzano (second row) Florentino which we are sure we obtained from a Glengall Wharf Gardens SE15 seed swap from two or three years back and (third row) a Cherry Tomato called Cerise from those 6 in 1 vegetable pack from Ebay. Springtime we’re waiting for you to spring!

Dreadlocks the time is now

It’s been exactly a fortnight since we lugged that bag of seed compost on two buses from the nearest B&Q and then sowed various seeds on the kitchen and the upstairs windowsills (post here) but we’re now seeing some action (it’s the tomatoes that are popping up first rather than the chillies). It’s been less time since we sowed the sweet peas (a week perhaps?) below.

There’s people who say they’d rather buy plants than seed as “they haven’t the time” to wait for the seed to grow. They forget after the seed has been sown and it has the right conditions it’s the seed that does all of the hard work in the background. All you have to do is make sure the compost is kept moist and all’s okay. Then all the gardener has to do is get on with their own lives (eat, sleep, drink and be merry) while the seeds get to work. There’ll be a bit of pricking out and repotting in the future but that’s hardly hard work and then the plant will just keep on growing hopefully.

Seed sowing, give it a try, you’ve got nothing it lose and it’s far cheaper. If you’ve got your own transport you won’t be lugging bags of compost on two buses either.

 

 

It’s time to sow (or is it?)

In-between the rain and sunshine yesterday, we got out into the garden and sowed some seed in the raised bed at the side with some transparent plastic tacked over the top so to create a cheap mini greenhouse. Those pallet box collars we were given a few years ago have had a good life, the polythene on the top don’t last sadly and needs replacing every year but they do work. In these “poor people’s greenhouses” we sowed some beetroot, the Lldl lettuces we purchased last year and some parsnips. Parnsips are funny anyway and need fresh seed but these seeds were bought last week so touchwood should be okay if the soil gets warm enough in there. Fingers crossed we will get some germination out there.

And speaking of germination we have had some success on the kitchen window with two  cherry tomatoes showing their tiny seed leaves. Great stuff, all we need is the rest of the windowsill seeds to kick off now.

Why ain’t plant varieties named after punk bands?

Here’s some pics taken around the garden in a week that has has some varying weather to say the least! What was funny was that last Friday the night of a torrential downpour, a couple of hours before that we were meticuously going around the beds with a watering can. Exactly the same thing happened this week across the pond to our good friend Justin Patrick Moore (just before an almighty storm).

The tomatoes (below) we think are the San Mirzano variety we obtained a couple of years ago at a seed swap at Glengall Wharf Gardens SE15. They’re fine tomatoes and wish we had some more! Now these tomatoes appreciate water and also a regular comfrey liquid feed.

And at the bottom of the garden (below) there’s a small bed that has a right mixture of stuff in the tiny space include chillies, some mini-melons and these peppers that we think we may have been given when we swapped some plants earlier this year.

And in the wild bit down there you can’t forget those proud cardoons that are as spikey topped as you like. Punk ain’t dead in that part of the garden, it really ain’t. Why in the world hasn’t anyone named a variety of cardoon Charged GBH or Charlie Harper yet?

The fruits of our labour

We can’t believe that it’s July next week, how time flies (pic above: self-seeded poppy down the garden yesterday). It was just the other week we were thinking if there was going to be a frost or not so we could put those leggy tomato plants out. Gardening is all about patience and just getting on with it, the waiting game so to speak but we’re not very good at that. And talking of tomatoes we’ve got our first trusses of fruit developing on some of the plants we grew from seed (below). That weekly feed of comfrey liquid must be helping as well as sideshooting and a daily water.

The chilli pepper we were given the other week has now got fruits (below) and we were told by the patron of said plant that she started it off very early in January. We’ll be bringing the pot in this winter and see if we can keep it going next year. Peppers and chillies are perennials so we’re told, as it says here “...all peppers – that is sweet peppers and chilli peppers – are perennials, capable of living for several years. Peppers come from the tropics where there is no winter period.” The things you learn eh?It’s funny what with our “sow the seed willy nilly and forget we even sown them” method we still get suprised when something pops up like in the case of the oregano seedlings below. Yes it is in a pot with a plant label with “Oregano” written on it as clear as day but we’re still suprised. Perhaps we should have a colour coded spreadsheet with a map of the garden so we know when we sowed something and where. We reckon that would take the fun out of it though. Happy growing and may that spot of rain we had earlier today further boost up your garden’s growth!

Greetings, tomato pickers

We must have a lot of time on our hands at the moment as we’re giving the tomato plants a weekly dose of comfrey liquid and as the plants aren’t of the bushy variety we’ve been religiously  sideshooting (aka pinching out) each plant (we’ve just noticed in this photo we missed one near at the top, damn!) We need to get out more, we really do!

All sideshooting is, is where the plant is trying to grow another stem, you nip it out so all the goodness goes into making the fruit. For God’s sake when you do it make sure you’re not nipping out the flower trusses. We’ve just looked online and it said it’s better using your fingers than a pair of secateurs as the plants form scar tissue better making less chance of any diseases forming. We can’t believe that fruit are actually forming now, God is it June already?

Talking of tomatoes here’s a brilliant Bob Flowerdew talk on tomatoes that contradicts what we’ve just said (he says don’t grow them on single cordons try two or three). We’ve put this video up a few times but it’s well worth watching.

We still would like to know what Bob Flowerdew’s top 10 all-time tunes are though. We reckon it may include some interesting stuff and possibly a bit of “More Yes, Genesis and Floyd”, not ‘alf pop pickers.

We’re pushing the (seed) envelope again

The shoots are coming through from one of the chitted seed spuds we planted in a big pot in a Monty Don style. We’ll stick an old jam jar on the top as soon as we’ve covered it with some more soil as you never know it’s still frost season and it has been cold in the mornings here.

Talk about being keen, we’ve even stuck a tomato plant outside (talk about a gardening sin of sins) after a quick harden off (keeping it outside during the day and bringing it back in at night) over the last few days so it could get used to the weather outdoors rather than the warmth of the kitchen windowsill.

We covered it with a small plastic cloche that we found in the street years ago and then covered that with another larger plastic cloche. We’ve been influenced by the great Bob Flowerdew there as we reckon that’s the sort of thing he may do. Looks a bit mad but why not as they say. It may be too much for the poor plant but we’ll take either one or all of the protection off when we get a warm day. It’s all about giving it a go and getting one step ahead.

Gardening website of the month

A big shout to our good gardening/music/radio friend from across the pond Justin Patrick Moore for starting us off on our new feature. We at Weeds (with the help of our gardening mates online and offline) will try and bring you once a month a gardening website that will hopefully inspire us all.

The first of the series is the excellent The Italian Gardening Project which is just brilliant. It was started to keep the old Italian gardening traditions alive (Nostalgia for Yesterday … Lessons for Today) and here’s a more in-depth explanation of why it was started (here).

The gallery on the site featuring some fantastic gardens and there’s some great videos about seed saving and tomato staking amongst lots more good stuff too.

One of our favourite posts is Canning Tomatoes with Mr. Ciccone. There’s some nice memories about a day of preparing and canning the produce with someone who knew a lot about the art and it sounded like a great day out including the supping of “espresso corretto, espresso “corrected” with a splash of whiskey” and some nice food imbibed with some home-made wine. Do go and have a look at the website as it’s well worth it and is bound give you ideas.

And Justin has picked an apt tune from the great Bunny Wailer as there’s some fine examples of fig trees on the website too.