Last weekend was a corker when it came to sunshine as on Sunday the temperature in London reached 20 odd degrees. The lawn was cut and a good load of jobs were completed and we even gave the seedlings (tomatoes, brussels sprouts, peppers and walking onion) that are on their way indoors a bit of a break in the sun.
Very much influenced by (episode 4 of) Jane Perrone’s On The Ledge podcast combined with the fact that in our seed tray were a few dealer bags with a tiny amount of seeds in them (cress, peas, beetroot, lettuce, coriander, basil and more) that needed to be sown, we filled a large pot full of multi-purpose compost and threw them all in. Come a couple of weeks time we’ve have some micro-greens to accompany our dinner!
Traditionally this week (Good Friday) is the time for putting seed potatoes in (so the late great Joe Maiden used to say on his radio show with Tim Crowther). We aren’t too sure if we’ll be doing ours as it’s still cold out and as someone once told us at a potato fair, as soon as it’s warm enough to put your hand in the ground for ten seconds without it feeling cold that’s when you should put your spuds in. Sounds like good advice!
And while you’re waiting for your ground to heat up here’s a nice bit of mix-up business from one Mr Andrew Weatherall on Rinse FM the other week (8.04.2017).
Life is all about what’s in the mix and the above is what we recently found after clearing out our compost bin of its organic matter. There’s some surprises: a sonic screwdriver (for God’s sake), a silver teaspoon and a plastic bag with some 
We had to do a bit of speed gardening today (at the pace a council worker would go at if their foreman had said “as soon as you’re finished you can go home”) as we’d left it a bit late in the afternoon when we started. There were good intentions to begin earlier but you know how it is on a Sunday.
In the space of an hour, a couple of beds were dug over, some plants moved, lost root veg rescued and the 
The sun was out today so went out and pulled up a couple of weather-bashed dahlias. The foliage on the plants have now turned black after the frosts so it’s time to bring the tubers in for the winter.
I also checked the compost heap I hadn’t touched for a good year and it’s looking great. That lot won’t be sitting in that bin for long! Don’t look too closely in the bin as there’s two elastic bands, a piece of string, a paper clip and a plastic spoon. How did they get in there?
My seeds aren’t by a radiator but just tucked out of the draughts by the patio doors in the back room (image above with an patented added extra to keep the lid firmly on, 2 clothes pegs!) I sowed some tomatoes (moneymaker), peppers (sweet mini-mix), coriander and lettuce leaf basil which will give you leaves as big as your hand (if the picture on ebay is to be believed!) As they used to say at the post office, I think I have “a touch of the twirlies*”
