Earthbeat, earthbeat

Yesterday we had some well needed rain but the dullness in the sky didn’t help spirits indoors. It’s still a but cold today but the sun is peeking out every now and again and we’ve been doing the same but with a hoe, knocking off any weeds etc.

We’ve been noticing that the spuds are starting to show through now so whilst we had the hoe in our hands we started piling just a small amount of soil around the growing tips of the potatoes to protect them from a late frost. Later on in the growing season we’ll carry on with this mounding up (AKA “Earthing up” ) which prevents any of the spuds close to the surface going green. More on “Earthing up” here.

And the seed potatoes that are growing under the black membrane which was used for under the decking are coming through too (we won’t need to earth them up but a little bit of soil can be put over the growing tips as frost protection). And even though us lot in lockdown are a bit fed up with the rain, at least the garden and the fish are loving it! #pondsnotdead #lockdowngardening

Forget what we said about seed tapes

There is a downside to seed tapes we found out after buying a bargain assorted vegetable tape off ebay. Turns out the names of what seeds they are, are only at the beginning of the tape (not all the way through) and now we’ve sowed a few we have no idea what’s what except brussel sprouts. Who told us seed tapes were a good idea?

And after a couple of hours hard graft today the front wall (nearest the road) can now be seen, trouble is the mass of ivy on the top right of the picture is covering a piece of wall that isn’t there. We’ll get back to you tomorrow with our solution to the problem.

And the first delivery of guinea pig straw (with added roadent waste) was left on the garden fence in a plain carrier bag with no note but we had a vague idea what it was when we spied it. The contents have now been dumped into the heap and we will keep you updated on its progress. We’re an interesting lot aren’t we? Blame the lockdown.

And lay the seed tape on the ground

We received a part of a seed order we forgotten about from Thompson & Morgan this morning. It was a favourite vegetable of ours beetroot and what was good about it was they’re of the seed tape variety. There’s no fiddling about with trying to sow the seeds thinly, spacing them out evenly or trying to keep them in a straight line, the tape does all that for you. We are getting used to this seed tape idea even though it’s been around for a while!

And the seed potatoes we planted straight outside rather than under the cold frames are starting to show through the black membrane that was used for putting under the decking. All we done is cut an X in it and plonked in the seed potato. The membrane will keep the weeds off and hopefully keep warmth in the ground. We covered the tips of the buds this evening with a bit of soil just in case a frost comes out of nowhere!

Talking of potatoes we’re in the process of tidying up the front garden that isn’t really doing that much. We may copy an idea of a neighbour of ours who the other year sowed some potatoes in his newly designed front garden as they are supposedly good for breaking up compacted soil we were once told at the council. It may be a while before Shannon’s is open again where we can pick up some shrubs so we might as well make use of the ground and grab some potatoes into the bargain!

Can’t wait, won’t wait, will try

Patience, that’s what you need when it comes to this gardening lark. Sadly we haven’t got any.

This week we took the dahlia tubers straight out from under the stairs (where they’ve been hibernating since late autumn) and into the ground even though there’s still a chance of frost. We also left a couple of them in the garden from last season as we couldn’t be bothered to dig them out. Why do we do these things when we know we shouldn’t?

We have got protection for them and the other plants that don’t do well when it comes to frosts though. There’s the seed potatoes under the black membrane that was used under the decking and lots of DIY plastic/wood contraptions (don’t throw out your jam jars!) over vegetable seedlings that are germinating so it ain’t that bad.

All the gardening books tell you to be aware of late frosts, they also tell you that runner beans seeds don’t like sitting in cold soils and “for god’s sake don’t put out your tomato plants out early as they’ll suffer if it gets cold” but we still do it (we’ve a couple of tomato seedlings in the ground at the moment we’re ashamed to say.) It goes like this, we see a period of lovely sunshine so the hoe is taken out from its winter hiding place and then it’s all systems go after that. We don’t think this lockdown has helped in holding back either.

Talking of lockdowns, there’s a new gardening-related game developing here. At least once a week on our (very) regular visits to the compost heap a gloved hand will be thrust into the mass of rotting vegetables, old ripped up leccy bills and single tea bags to “feel the heat”. That’s not normal behaviour is it? Early signs of “lockdown lunacy” perhaps?

A quick lockdown gardening progress report

The seed spuds we put under the upside down terrarium and the small plastic cloche we found in the street are now starting to show (and look at that celery!) and so are the parsnips, cabbages and carrots (below). As long as we keep them under cover until the risk of frost is over we should be okay! Those Blue Peter style mini-coldframes made with some plastic sheeting tacked onto some old wooden palettes are working well!

And that lovely red nasturtium from the Thompson & Morgan seed trials has returned, we don’t know if it self-seeded or if it ever went away, it’s great in any case!

Our job on the side

We spent about an hour today clearing around the side bed at the end of the decking towards the pond, right up to the part where we cleared yesterday. There’s a blueberry (the left of the above pic) that has been swamped by that horrible purple plant for a long while now and as we’ve thinned the stuff around it we should see some progress even though they should be in acidic soil not our London clay soil. There’s still a bit to do under the variegated hebe and there’s loads of the creeping plant behind it but we reckon we’re doing okay. The weather’s supposed to be nice tomorrow so we’ll be cracking on.

And there’s life from the celery, god know’s what’s going to happen to it but it’s growing! There’s a link here that shows you how you can do it even though we didn’t suspend over water, we just stuck it in the raided bed! #ifitgrowsitgrows #gardeningduringlockdown

We’ve got that “side of the pond plants” blues

Another row of spuds went in on Saturday in the bed we were going to “rest” for this year and beside the pond we started on a mammoth task.A few years ago a friend of ours passed on some plants. A root of Comfrey and a thug of a thing (we never did find the name of but we know the plant oh so well now!) that looks like a low-growing privet that has purple flowers and spreads like wildfire! It’s taken over the bottom corner of the garden now (pic below) and it’s our new “work in progress” during the lockdown.

We did a little bit of hand weeding on Saturday and above is the result. It’s hard work and you know it’ll keep coming back so we’ll have to be on our guard for the next few months but it’s a darn sight better. We will keep a little bit of it about though as we do need a bit of wildness by the pond for the frogs and wildlife to hide but not too much like it is now! #lockdowngardening #there’sneveranendtogardening

You know that you’re gardening during lockdown when…

…you’re putting runner beans supports in (on the 2nd of April) and you’ve carefully put three wire rings on each one, all made to exactly the same size and put at the same height. Talk about having too much time on your hands!

We even ripped up some comfrey leaves and mixed them in just below the surface, hopefully that’ll add something to the soil.

Where will three spuds get you?

It all started the other Saturday afternoon, we were in a shop in Forest Hill at the end of queue of people scrambling to buy some fresh fruit and veg. The woman in front of us was knocked back as she was trying to buy more than the regulation “Three potatoes per person” as stated on the hastily written felt-tipped sign on the wall. A thought came into our heads, what’s it going to be like in the next few months when it comes to buying fruit & veg? Will there be enough to go around and if so will they be affordable?

Apart from some onions and garlic which are overwintering, some packs of seeds left over from last year plus some from a recent ebay purchase we decided to see what else we could get, so another trip to Shannon’s was in order. We want to give a big shout to everyone there for their help, they’ve been great! When we were there they were well busy with everyone having the same idea as us to get seeds and plants in before the lockdown. They still had a good bit of stock left, so we bought a couple of big bags of compost, a large bag of seed spuds and a couple of packets of cut and come again lettuce. We know it’s early in the season and yes we’re taking a chance with the frost but the weeks will fly by and it’ll be summer before you know it, so we’ve started sowing now.

We’re working from home at the moment so we can now spend an extra hour daily (1-2pm) in the garden. As you can’t go out to get anything (and most places where you could are closed anyway) we’re utilising what we have stored away like the palettes we were given years ago now in use as raised beds and plastic cloches, window frames and the upside down terrarium thrown out for the binmen as frost protection. The latest thing is a roll of black material that was bought to put down before our decking was laid. It’s now in use as some sort of weed suppressant, frost protector come soil warmer for the early seed spuds that we put in. All we did was weigh it down with stones on top of the soil and cut an X in the material with an old bread knife and popped the spuds in. We put some soil on top of the hole that the spud will eventually grow through as extra protection. It’s a case of whatever we got, we’re going to use!

And it’s only been a month that we sowed those cut and come again lettuces we got free with the Kitchen Garden Magazine (post here) on the back windowsill and they’re well on the way to start eating! The tomatoes and pepper seedlings are growing too. The sooner you sow the sooner they’ll be ready to eat but remember to protect against those frosts!

It’s that time again, or is it?

We’re working from home for the foreseeable future and on Thursday lunchtime we went for a walk (in a social distancing style of course) to clear the mind. There were queues outside the doctors, pre-corona paranoia, not a soul on the streets nor a sausage in the shop. We popped into Shannon’s where it was well busy! We purchased a big bag of compost and some seed potatoes (below) whilst other people were getting herbs, tomato plants and all sort of good gear that’ll come in handy in the months to come.

God knows what’s going to happen when it comes to getting fresh veg in the near future so we may as well make a start now! We’re already overwintering some onions and garlic and now warming up the raised beds where we may stick the odd seed potato in this week and take a chance. We using all the stuff we’ve found in the street or in skips like the terrarium, the window frame, the odd jar and some plastic small cloches to do the job. We’ve got a few rows of seeds in already and we’re going to do more. Why not? You never know what the weather’s going to be like.

And this thing (below) covered with a jar is a courgette seed, talk about starting early! Keep safe and when loneliness hits you during the day working from home, don’t go down the local shops as you’ll be disappointed, walk out to the back garden and tip around with a hoe for half an hour. It works wonders!