Found last night amongst a pile of books on a garden wall with a “please take” note beside them was this one called “Delphiniums for All” published by The Delphinium Society. The address of said organisation as stated on the back is “Takakkaw, Ice House Wood, Oxted, Surrey”. What an address!
Any book that starts with “The title of this booklet is not a joke, nor is it a meaningless catchphrase made to snare a few extra members for the Delphinium Society” has got to be good in our eyes. This bit is classic too: “No, every gardener can grow Delphiniums and, indeed, millions do; the catch, if catch there is, lies in the subtitle “A guide to growing good Delphiniums”. Brilliant.
It’s not a bad book actually, containing 48 pages of info from obtaining the plants, soil preparation, planting and cultivation in some great detail. It must be from a long time ago though as the advice on slugs and snails is mostly about using chemicals that you don’t want get your hands on (and definitely not get on your hands) and probably not available anymore as they are well on the wrong side of health and safety.
They do mention anti-slug methods like using “abrasive material such as, sifted weathered ashes, sharp sand, egg shells, holly leaves as the slimey marauders detest gritty surfaces” which sounds a good idea unlike the nuclear waste-like chemicals.
As we always say, keep em peeled when you’re on your travels as you’ll never know what you’ll find.
And we finally tidied up the front garden after much putting off and excuses (“We haven’t enough bin bags”, “It looks like rain later” and “We’ll do it next week”. We reckon it may have been a good year and a bit since it had a good tidy up and it was so bad we got a few business cards put through the front door from gardeners, the shame of it.
Seen yesterday on our neighbourhood travels, a two pronged fork. We here at Weeds think it may be something to do with 2 prongs are better than 4 when it comes to tarmac laying. Modified or custom made? Answers on a postcard please.
Below is the studio version of Sunday night’s Skybird Supper Club Imaginary Lounge Episode 2 live from Paris, Maine programme on WRMI for your chilled out, silk dressing gown wearing, listening pleasure.
The shoots are coming through from one of the chitted seed spuds we planted in a big pot in a Monty Don style. We’ll stick an old jam jar on the top as soon as we’ve covered it with some more soil as you never know it’s still frost season and it has been cold in the mornings here.
Talk about being keen, we’ve even stuck a tomato plant outside (talk about a gardening sin of sins) after a quick harden off (keeping it outside during the day and bringing it back in at night) over the last few days so it could get used to the weather outdoors rather than the warmth of the kitchen windowsill.
A couple of weeks after we featured them in a post 
We’ve had some shallots sitting about in a bag for weeks and noticed they were looking like they had to be put out soon or they’ll go mouldy, so yesterday (on the eve of the official start of spring) we undertook a little job in the garden.
Weeds up to me knees 