
We here at Weeds swear by comfrey liquid used as a plant feed. Ours is made well out of the way at the bottom of the garden in a 1980’s Boots homebrew fermenting bin. A good few handfuls of the leaves of the plant are chucked in the bin alongside a few of borage and nettle and are left to rot in a small amount of water for a good few weeks weighed down with a housebrick, talk about simplicity!

It’s a brilliant feed used well diluted but what of the pong you may ask? Comments heard the last few times we’ve used it have ranged from “that smell is blxxdy awful!” to “that’s worse than the wiff of a thousand dirty ashtrays” to “urgghhh, that reminds me of body odour off a sweaty armpit stuck in your face on a tube at rush hour times ten”. Never mind the niff, it’s brilliant stuff, it’s cheap and works wonders! #comfreyliquidforever #comfreyplantfeediswhereitsat More comfrey info here.
Found in front of Weeds HQ on St. Patrick’s day morning (below) this strange home-made hat stand/large cat scratcher is now in place in the garden for use later this season. What do you think we should have trained up it? A clematis, some sweet peas or runner beans perhaps? Let’s see how the mood takes us. To its left is the window frame we found years ago and to its right a mirror originally left out for the bin men. Isn’t it great what you find in the street?
Here’s news of three interesting events (all FREE!) coming up in the forthcoming months. The first is the



