
A big thanks to Debby H for sending us some pictures of how her garden is getting on now that we are on the cusp of spring. The bluebells (above) look great and the strawberrries (below) are now starting to flower.

We don’t use nets on our strawberries here as we only have a few plants dotted about but it is a great thing to keep the birds and other fruit eating pests off them. Apart from a little big of slug damage to a dahlia in her garden, things are looking are looking good. Great to hear that the peonies in the garden are doing well too. We’ve got one that was overshadowed by a shrub nearby so we gave the offending shrub a good haircut and because of having more light getting to it, the peony is doing much better now.

There’s some good stuff happening indoors as well which is very interesting. The cosmos seedlings we featured here a fortnight ago are coming on a treat!

If you remember, Debby just used the whole dead heads from last year’s plant that were just scattered and covered with compost and the seeds weren’t initially separated. They are looking great! Saving your own plant’s seeds are a great way of gardening on an economical tip.
Also Debby told us “The rudbeckia has germinated although it is still tiny” and “the 12 tomatoes are gradually growing very slowly”. Our tomatoes are the same and have even thought to start another batch off as they are so slow. Usually at this time of year we have a few very leggy tomato plants ready to go out but then again we didn’t start them just after Christmas as we usually are tempted to do.
Thanks for the pictures Debby and we look forward to seeing how things progres




In-between the rain and sunshine yesterday, we got out into the garden and sowed some seed in the raised bed at the side with some transparent plastic tacked over the top so to create a cheap mini greenhouse. Those pallet box collars we were given a few years ago have had a good life, the polythene on the top don’t last sadly and needs replacing every year but they do work. In these “poor people’s greenhouses” we sowed some beetroot, the Lldl lettuces we purchased last year and some parsnips. Parnsips are funny anyway and need fresh seed but these seeds were bought last week so touchwood should be okay if the soil gets warm enough in there. Fingers crossed we will get some germination out there.




It’s not that far off mid-November and the garden should be getting ready for a kip until spring but you wouldn’t think so. We picked three cherry tomatoes yesterday and the couple of chillies we got off the plant below that is sadly nearing its end.

We can’t believe that it’s July next week, how time flies (pic above: self-seeded poppy down the garden yesterday). It was just the other week we were thinking if there was going to be a frost or not so we could put those leggy tomato plants out. Gardening is all about patience and just getting on with it, the waiting game so to speak but we’re not very good at that. And talking of tomatoes we’ve got our first trusses of fruit developing on some of the plants we grew from seed (below). That weekly feed of comfrey liquid must be helping as well as sideshooting and a daily water.
The chilli pepper we were given the other week has now got fruits (below) and we were told by the patron of said plant that she started it off very early in January. We’ll be bringing the pot in this winter and see if we can keep it going next year. Peppers and chillies are perennials so we’re told, as it says
It’s funny what with our “sow the seed willy nilly and forget we even sown them” method we still get suprised when something pops up like in the case of the oregano seedlings below. Yes it is in a pot with a plant label with “Oregano” written on it as clear as day but we’re still suprised. Perhaps we should have a colour coded spreadsheet with a map of the garden so we know when we sowed something and where. We reckon that would take the fun out of it though. Happy growing and may that spot of rain we had earlier today further boost up your garden’s growth!


Also we’ve been nipping out any sideshoots on our tomatoes and read in the 
The shoots are coming through from one of the chitted seed spuds we planted in a big pot in a Monty Don style. We’ll stick an old jam jar on the top as soon as we’ve covered it with some more soil as you never know it’s still frost season and it has been cold in the mornings here.
Talk about being keen, we’ve even stuck a tomato plant outside (talk about a gardening sin of sins) after a quick harden off (keeping it outside during the day and bringing it back in at night) over the last few days so it could get used to the weather outdoors rather than the warmth of the kitchen windowsill.


