Tag Archives: Shannons

Walk tall (and look the world right in the eye)

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https://www.youtube.com/watch?v=5XILrc0wti8

Spring has well sprung and today it’s looks like it’s sprung a blimmin’ leak as it was tipping it down most of the day here. The Egyptian Walking Onions are starting to form topsets, boy what a mad plant that is! Mine was originally obtained from Shannon’s a year or so ago and the plant below is off one of the top-sets which I didn’t give away.

walking back to happiness I grow it as I love how bonkers the plant grows rather than to eat it. If anyone fancies growing some, let us know later in the year and I’ll gladly pass on a couple of seed onions (for the price of a stamped addressed envelope, remember those things?) Walking onionAll of the plant is edible and here’s what it says about that on egyptianonion.com; “Egyptian Walking Onions taste just like a regular onion, only with a bit more pizzazz! Small onions form at the base in the soil. They can be eaten and prepared just like any other onion. The hollow greens may be chopped to eat like chives or green onions. They are excellent when fried, cooked in soups, or raw in salads. The topsets are excellent when peeled and fried.”

Giant ComfreyAlso I’ve been noticing how mad the Comfrey has grown (it’s to the right of the Red Hot Poker above and swamping the Lupin!), the one above came from a root given to us from our good friend Scarlett and it’s nearly five foot now! If you rip off some leaves every now an again and let them rot in a bucket with a small bit of water for a couple of months you get some great liquid plant food. Putrid is not the word to describe the smell of the stuff while it is fermenting, it smells ten times as worse as it looks (and it looks pretty bad to say the least!)

brewing up

Ambient 1: Music for greenhouses

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chilled

The above is a purchase from Shannon’s earlier today. I mean, a fragrant Lilly with a name like that, I just had to buy it (man!)

Talking of chill-out and the Cafe Del Mar (which we weren’t), a big shout to Phil Mison for featuring this one on a mix tape a long time ago!

And while we’re on a horizontal tip, a classic from past from the excellent The Mighty Quark (How you doing Mark?) from Stockholm’s King Syndrome Sounds label recommended to us by the man Pete Herbert in the long gone Atlas Records in Soho.

There’s a whole lotta chittin’ going on

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chitting time in 2014

Here’s the state of play, spud-wise last weekend on the “earlies” I got from Shannon’s a few weeks ago. Those “chits” are looking good, the tray is in front of the back window and the room’s kept cool so there’s none of those spindly long pale shoots you see on well past-it potatoes that’ve been in the cupboard for a month. The great Bob Flowerdew mentioned on GQT the other week that chitting is a good thing to do and gives the plant a bit of a head start. Talking of which, I’ve just found the following tip on Bob’s website in the section what to do in March: “For a really green lawn, pee in the watering can, dilute well and apply often.” Good one Bob but I don’t think me neighbours would appreciate that one!

Chit them up!

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Chitting in SE23

I’ve been ill all week with the dreaded flu so I treated myself with a nice big bag of seed potatoes (earlies) for £4.49 from Shannons and stuck them in a cleaned out seed tray to give them a head start. They’re in a cool dry room by the window getting some light and they’ll sit there for a good few weeks while they develop some nice small green shoots (aka “chits”) which aren’t those horrid long yellow ones that old spuds get when they start sprouting in a dark cupboard. Just stick them in an egg box/tray with the blunt end (the one’s with the “eyes”) upwards in a cool, light room and wait until the danger of frost has gone (late spring) then stick them out.

Thanks to Lewisham Gardens for getting in touch about their forthcoming seed swap, the actual date is still to be confirmed but they are looking at possibly Sunday 23 February in Hither Green and it’s FREE! More details nearer the time. We’ll be there!

Also thanks to Mick Matthews who emailed us today about the Cambridgeshire Self Sufficiency Group (CSSG) Potato Day/Seed Swap on 15 February 2014 and it’s at The Commemoration Hall, 39 High St, Huntingdon, Cambridgeshire PE29 3AQ and also FREE, so if you’re in that area, support it! There’s 40 varieties of Potatoes available at £1.00 a kilo and children’s activities as well to keep the little ones happy while you swap your unwanted seeds. Cheers for getting in touch, Mick.

***STOP PRESS*** We’ve just had another email from Mick who mentioned: “Our potato day is not only free but we sell by the kilo so people can buy enough for a row or two without breaking the bank. It’s £1-00 per kilo and that’s been the price for the last four years. We did have a young lady visit the year before from Croydon who had missed the South London potato day and she commented that it was the best potato day she had been to and we only had 25 varieties that year!” Brilliant!

Also he passed on a great tip which is: “Spray the tubers with a weak solution of liquid sea-weed once in the egg trays just enough to wet them, this encourages stronger shoots and roots. Also if necessary plant out with sections of the tray attached as the roots sometime grow into the trays” Cheers again Mick, very helpful!

How much is that herb plant in the win-dah?

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Tray IslandI really don’t do well with shop-bought Basil and Coriander plants and find the ones I sow myself do a lot better. It’s getting cold outside now so it’s windowsill sowing all the way!

After my £15 binge in Shannon’s, I sowed said herb seeds (from a cheap “herbs for the kitchen” combo pack off ebay for £2.50) in the newly bought plant pots. The seed labels are sticks that had kebabs on them in a former life and the covers to give them a good start are just cheap sarnie bags spread over and then knotted in the corner with wire ties. No expense spared and all that!

If you notice in the pic that I bought some pot saucers so the windowsill won’t get rotten and need several coats of paint like it did last year. Also in the background is our extensive Jamaican tray collection of two!

Oh and by the way my favourite kitchen cleaning product this week is “bar keepers friend.”

Ital Roots

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Alborosie – To Whom It May Concern – Greensleeves

Another great tune from Alborosie heard on this week’s David Rodigan show on BBC 1Xtra. Music to listen to while carrying 50 litres of Multi-purpose compost (with added John Innes), an assortment of terracotta pots and .5 kg of Radar onion sets back home from Shannon’s. I’ll now have to spend all afternoon relaxing in a Radox bath just like the adverts in the 80’s!

Full circle

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once there was spuds..

Gardening’s great innit? Last week my wife pulled out the spuds from the plant that was growing in an old sack which gave us enough for a posh family tea (new potatoes, fish fingers and beans!) The seed potato cost me 5p from the Sydenham seedy sunday event earlier this year, a big bag of multipurpose peat-free compost was less than a fiver from Shannon’s and the sack was given to me free. All I had to do was water the plant and feed it every now and again with some diluted comfrey liquid. Cheap as chips, no pun intended!

After harvesting the potatoes I was left with the top of the plant, a rotting sack and a mound of used compost. No problem! The plant went on the compost heap, the sack put to use behind the pond to stop weeds growing and the compost reused again. I’ve filled some old plastic pots which were found in the street and split some pineapple and eau de cologne mints and giving them away to mates. Keeps the old circle going around as they say. I do love receiving seeds and stuff from me gardening mates so it’s nice to repay the favour sometimes!

old sink and mint

Talking of Shannon’s I popped in there the weekend and got myself some more seed potatoes to stick in now so they’ll be ready for christmas unless they get blight but that depends on the weather, just like a lot things to do with gardening! Big up the ‘umble spud!

If you’re the big tree (onion), I am the small axe

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Away and walk!

Here’s the latest pic of the mad Tree Onion (aka Egyptian onions, top onions, topsetting onions or walking onions) I purchased from our local garden centre Shannons a few weeks ago. Never growing them before, I reckon the bit that is turning light-yellow halfway up the stem in the picture is going to turn into one of the top onion sets. A bonkers plant indeed but a mighty interesting one at that!