Even though this growing year is far from over, every year is one of learning for us in the Weeds garden. Even if it’s the old “We won’t be growing that blimmin’ thing again” after a particulary bad crop, we’re always learning. We’ve been loving our trips to Lldl for the peat-free compost and the cheap seeds of theirs and learnt that peat-free compost needs a little helping hand with nutrients but it isn’t that bad for £1.99 and you can transport the bags easily on the bus.

This year we tried spuds in pots and bags which worked, even if they were small on the actual harvest, the chillies in pots are doing just fine (above) and the giant garlic turned out great too. We don’t usually have much sucess with garlic to be honest but we’re happy of the normal to larger garlic (instead of giant) which is now hanging up in the loft to cure (pictures to come). Most of them didn’t divide into seperate cloves so something else was learnt this week: “Garlic needs 30 nights at less than 10C over the winter for the cloves to develop properly. If this doesn’t happen, then you do just get one fat onion-like bulb” Alys Fowler mentioned that here.

And after trying a good few times it’s only this year that we are actually getting some oregano growing in pots. We imagine it’s not that hard to grow it’s just that we haven’t had much luck in the past and the time we went to Shannon’s to buy a plant they didn’t have any so we bought the marjoram instead. We’re well chuffed with the two straggly plants we grew from seed, it’s good being easily pleased.