The back garden path was looking well worn what with weeds growing between the 1970’s inspired crazy paving, very loose slabs and all that combined with a sinister lean towards down the hill. Let’s say it wasn’t the most safest garden path to walk on so the other weekend we made a start on trying to improve it.
First job was to rid the path of the slabs and chuck them by the pond. It’s looking like a concrete jungle up there at the moment so it’s better we don’t show any pictures! The concrete underneath the path would take lots of work to get out so we thought we’d best leave it in.
Over a couple of evenings with 6 bags of woodchip (on offer on Wickes), some decking boards and a couple of lengths of 1″ x 1″ procured we had a go at a wood chip path, allotment style.
We remember a mate telling us a few years ago that there was a craze of people going around pinching estate agents boards for their wooden posts which were being put to better use at local allotments in the production of wood chip paths. We wonder if that was a real thing or were we having our leg pulled? Well anyway those 1″ x 1″ came in well handy for making that path safer and looking a lot better.
Whilst looking for suitable tracks for a forthcoming shortwave mix this week we found a couple of good tunes. The first is Anomie with Tradisi Urang (Anomie psychedelic reggae version). Excellent reggae related stuff out of Indonesia.
And out of Indonesia too here’s a wonderful tune from Benyamin S with Superman. This is just something else, it really is!
As it was a glorious day yesterday we spent much of it tinkering about in the garden (above). Notice the hessian shopping bags (mid-centre left) hanging on the found-in-the-street tree-like coat stand. Those bags will be filled with Lidl’s best peat-free compost and contain potato plants in a few weeks time. Dada gardening at its best.
The shallots we put in a couple of weeks ago “under glass” (which is just an old window frame found in the street balanced on some house bricks) are off to a flying start. We’ve tried growing shallots before but they rotted even before they got this far so we must be doing something right this time.
We tided up the side bed by the Dad corner (below) and replanted a couple of penstemons we bought off QVC a year and a bit ago and also made some sort of bug hotel (there isn’t a roof on it so is that more of a bug campsite then?) Those giant garlic bulbs are now coming on a treat as well.
Also we cleared a little area by the pond (below) and added a mini veg bed. We stuck some large wire mesh (originally some shelves from our old mini-plastic green houses) over the top of it to deter the cats, putting in a line of old house bricks in helps visually section the area off too. It gets a bit of shade so we’re thinking the lettuce seeds we put should be okay as in full sun they tend to go to seed. Let’s see.
Hopefully we’ve another couple of days worth of gardening to do over Easter if this lovely weather holds out. Have a good Bank Holiday weekend!
Listening to last week’s On The Wire which has a deep dubby bias while we write this post. Well worth listening to as per. Big shout to Steve, Fenny and Jim.
Spring may be springing or maybe not but we’ve got in and sowed some seeds in the propagator on the windowsill. We’ve done some miner’s lettuce, giant sunflowers some tomatoes and some chillies along with some rows sowed outside (we’re pushing our luck but having a try anyway, what we got to lose?)
Years ago we bought some wild garlic bulblets on ebay and they’ve popped up yet again down the shady area behind the pond and are kept safe under the watchful eye of a plastic dalek. And the second lot of the giant garlic we bought is starting to peep through the inch or two of the leaf mulch in the raised bed. We don’t know if it’s the plastic protection on the top that has helped or the the fact that one of the Weeds cats spends a lot of time sleeping on top of it! Who knows but something is working!)
And here’s some spring inspired dubs to get those plants on their way.
Cheers to our good music/gardening/radio friend Justin Patrick Moore for sending us some great reading on Hugelkultur, this time on the greatly named Druids Garden (which has no affiliation to Ken Barlow sadly) site here.
We’d never even heard of the system before he told us about it a while ago but it’s looks well interesting and if you can get your hands on some logs, you’re in!
A big shout out to all of our music/gardening friends from around the world! Thanks to Justin Patrick Moorein Cincinnati for an update of his Hugelkultur bed (above). It’s certainly looking great!
A few months ago it started off as the below (mentioned in the post here) and now has been filled with straw, soil, and underneath that, layers of compost and leaves and below that waste wood. It certainly looks like the plants like it! It may be worth having a go. Great stuff Justin! More on the practice of Hugelkultur here.
And thanks to our other good friend Gerry Hectic for sending a pic of his healthy looking pond. Is that watermint alongside that great lily Gerry? Brilliant!
Do send us pics of how you’re getting on with the garden this summer, we’re well up for receiving them!
We’ve been away for a few days to sunny Sudbury where the only stress was making sure a couple of cats, the garden birds and the guest ducks were fed and cat treats administered. It was nice to get away for a break after the last couple of years of the on and off madness of lockdown.
When we returned, the garden at home had certainly grown even after 5 days. The spuds we put in early (in February under cover here) were looking well happy and flowering like anything and so was the courgette seedling we put in a big pot (above). One tip, don’t even consider consuming the fruits that may appear on the potato plant after flowering as you’ll certainly keel over. This is how one website put it “…if you are feeling adventurous, you could try tasting a ripe berry, but don’t swallow it unless your health insurance is paid up.” We always knock them off if we see them growing just to be on the safe side.
Now it’s back to that age old “When do we pull the spuds up?” conundrum. It’s all confusing, as far as we can remember these were Golden Wonder maincrop potatoes which you supposed harvest in August/September, but we put them in earlier than they should have been so that’ll make a difference won’t it? If you want to find out more, there’s a good article about the various potato types explained on the Gardener’s World website here.
We usually wait until the flowers and foliage have well died down before we go in with a fork (remembering what Joe Maiden used to say about going in a few times so nothing is left in the ground. “Volunteer” potatoes can muck up an OCD laid out vegetable bed the year after if not) but there’s nothing stopping the impatient digging around in the compost earlier seeing if there’s anything small to harvest. If you’ve got raised beds filled with general purpose compost it shouldn’t take much effort get in there with a trowel and be like a careful archaeologist. If there’s nothing of a decent size just cover them back up and let them get on with it. We’ve read online some people enjoy spuds when they’re marble sized, each to their own we say.
Another thing we actually got around to doing was “side shooting” our tomato plants. This is simply taking out the side shoots that appear between the leaf joint (making sure they’re not the fruit bearing trusses that grow from the stem not on the junction between leaf and stem). The whole idea of doing this, is the plant will put all of its energy into making the fruit rather than into making leaves. If you have a butchers at this video below though the great Bob Flowerdew suggests growing Tomatoes on a couple of main stems. We love the bit that starts at 2.25 “I thought you were a good gardener?”
But the big question here isn’t if he’s a good gardener or not, it’s is he a reggae lover or a Kraftwerk fan or both, we need to know! If anybody knows please tell us.
We’ve been a bit busy in the garden making good use of the lovely weather we’ve been having hence no new posts until now. Today has started gloomy and we’re expected to have a couple of days of this until the weekend when it brightens up again which is great news.
We heard from our good friend across the pond Justin Patrick Moore who has started a new project, something that is brand new to us here at Weeds. It’s a hugelkultur bed. As it says online: “Hugelkultur is a centuries-old, traditional way of building a garden bed from rotten logs and plant debris. These mound shapes are created by marking out an area for a raised bed, clearing the land, and then heaping up woody material (that’s ideally already partially rotted) topped with compost and soil.” http://www.almanac.com
More info here on this different sort of raised bed that made us think initially of the Victorian hot beds. Best of luck with that Justin, do let us know how you get on with it as it sounds great and looks good too!
A couple of years ago a good friend gave us a couple of foxglove plants and they’ve multiplied and starting to come alive this year. Self seeded plants are sometimes a pain (in the case of spuds left in the ground or weeds) but these foxgloves are brilliant, even the one coming out of the brickwork on the garage.
The raised beds by the Dad Corner are starting to burst into life. The seed potatoes that were put in extra early are starting to grow and the overwintered garlic in the 2nd raised bed on the right are well on their way. Shame we didn’t have much luck with the shallots which just withered away. Remember we’re still in May and there’s reports of the odd unexpected frosts about so still keep an eye on the weather forecast for those cold nights and keep those old net curtains handy!
In the wild bit at the bottom which doesn’t get much light where’s there’s a row of spuds, cardoons and some wildflower mix from those beebombs and the odd assortment of cheap seed packets is started to look a bit “wild” instead of looking a bit untended. We’re trying to get it looking wild like the beds at the Horniman’s Gardens (below) which’ll take a few years and a bit of effort but it’s worth trying!
We’ve all heard stories of keen gardeners on seeing the sun in the early months of the year getting the seeds out or travelling to the local garden centre to buy plants. Then come the day after the seeds or plants have been put in, the weather changes and then there’s a frost.
We’re not immune to it here at Weeds even though we know the risk. Over the last week we’ve had nice sunny days so took a chance to stick a couple of the seed spuds in the raised bed which has protection from some plastic and another couple under some old seed propagator tops weighed down so they don’t get blown away by the cold winds. Fingers crossed if we get snow they may be protected. It’s worth taking a chance, you’ve only got a couple of seed potatoes to lose if the weather gets too cold. (Please) roll on spring.
Wow, it’s December can you believe? No wonder it’s freezing out there and the rest of the week looks like it’s going to be getting colder. We’ve heard from our gardening pals in Cincinnati (Cheers Justin!) and Freiberg, Germany (Cheers Jazz’min) where they’ve had their first dusting of snow so I doubt it won’t be long until we’ll get some.
Those dahlias were still looking fine last weekend but we reckon it won’t be long till the frost comes and blackens the plants when it will be time again to dig them all up and stick them somewhere frost free and dry for the rest of the winter, keeping an eye out for any rotting or mouldy tubers while they’re in storage.
We can’t complain as those spikey orange ones have been great this year, flowering right up until we last looked so going to the effort of digging them up and storing them indoors is a small price to pay for a few more years of the same.
And the nice plastic looking pink variety we were given this year was great too (cheers Marc).
And the beds in front of the Dad corner (that has been productive this year thanks to the new raised beds) have been tidied up a bit and now ready for the winter. In the pic you will notice a couple of cabbage stalks that we left when we cut the leaves off them. Not sure if it will happen over the winter but usually when you cut them off like that, the leaves grow back again. Value for money or what?